Super Smoothie Bowl

  Super Smoothie Bowl NUTRITIONALS PER SERVING: 297 Calories; 9g Fat; 31g Carbs; 11g Fiber; 12g Sugar; 25g Protein 2 scoops Vanilla Chai IsaLean™ Shake Dairy-Free 1/2 cup cold purified water 1/4 cup ice 1/4 cup fresh raspberries 1/4 cup chopped apple 1 tsp slice almonds, toasted 1/8 tsp ground cinnamon In a single-serve blender,… Continue reading Super Smoothie Bowl

Strawberry Shortcake Fluff

  Strawberry Shortcake Fluff 286 Calories, 5 Minutes 2 scoops Creamy French Vanilla IsaLean® Shake 3/4 cup frozen strawberries 1/4 cup unsweetened almond milk 1/4 tsp vanilla extract Add all ingredients to a food processor in the order listed. Process on high speed for 1 1/2 minutes, until mixture reaches a fluffy consistency. This recipe… Continue reading Strawberry Shortcake Fluff

Apple Pie Shake

  Apple Pie Shake NUTRITIONALS PER SERVING: 287 Calories; 6g Fat; 33g Carbs; 10g Fiber; 16g Sugar; 25g Protein 1/2 cup unsweetened almond milk 1/2 cup cold purified water 2 scoops Creamy French Vanilla IsaLean® Shake 5 tbsp unsweetened applesauce 1/4 tsp vanilla extract 1/8 tsp ground cinnamon 4 ice cubes In a single-serve blender,… Continue reading Apple Pie Shake

Greek Avocado Toast

  Greek Avocado Toast NUTRITIONALS PER SERVING: 148 Calories; 7g Fat; 18g Carbs; 9g Fiber; 2g Sugar; 5g Protein 1 slice light whole-grain bread 1/4 ripe avocado, pitted and peeled 1 tsp Isagenix Greens™ 3/4 tsp fresh lemon juice 1/8 tsp crushed red pepper flakes 1 grape tomato, quartered 1 tbsp chopped English cucumber 1… Continue reading Greek Avocado Toast

Salmon Lettuce Wraps

  Salmon Lettuce Wraps NUTRITIONALS PER SERVING: 160 Calories; 8g Fat; 6g Carbs; 1g Fiber; 3g Sugar; 14g Protein 1/2 cup canned wild pink salmon, drained 1/4 cup chopped celery 4 halves sun-dried tomatoes, chopped 1 tbsp extra-virgin olive oil 1 tbsp chopped fresh basil 2 tsp fresh lemon juice 1/4 tsp Garlic Powder 2… Continue reading Salmon Lettuce Wraps

Vegetarian Chili

  Vegetarian Chili NUTRITIONALS PER SERVING: 452 Calories; 2g Fat; 98g Carbs; 17g Fiber; 13g Sugar; 14g Protein 1 (15.5-ounce) can red kidney beans, drained and rinsed 1 (14.5-ounce) can fire-roasted diced tomatoes 1 (8-ounce) can tomato sauce 1 cup low-sodium vegetable broth 1 cup chopped carrots 1 cup frozen chopped peppers and onions 1/2… Continue reading Vegetarian Chili

Tropical Cod With Asparagus

  Tropical Cod With Asparagus NUTRITIONALS PER SERVING: 384 Calories; 9g Fat; 41g Carbs; 8g Fiber; 12g Sugar; 38g Protein Olive Oil Spray 2 (6-ounce) fresh wild cod fillets, about 1-inch thick, skin off 20 spears fresh asparagus, stalks trimmed 1/8 tsp each salt and black pepper 1/2 cup chopped ripe mango 1/2 cup chopped… Continue reading Tropical Cod With Asparagus