Greek Avocado Toast

  Greek Avocado Toast NUTRITIONALS PER SERVING: 148 Calories; 7g Fat; 18g Carbs; 9g Fiber; 2g Sugar; 5g Protein 1 slice light whole-grain bread 1/4 ripe avocado, pitted and peeled 1 tsp Isagenix Greens™ 3/4 tsp fresh lemon juice 1/8 tsp crushed red pepper flakes 1 grape tomato, quartered 1 tbsp chopped English cucumber 1… Continue reading Greek Avocado Toast

Salmon Lettuce Wraps

  Salmon Lettuce Wraps NUTRITIONALS PER SERVING: 160 Calories; 8g Fat; 6g Carbs; 1g Fiber; 3g Sugar; 14g Protein 1/2 cup canned wild pink salmon, drained 1/4 cup chopped celery 4 halves sun-dried tomatoes, chopped 1 tbsp extra-virgin olive oil 1 tbsp chopped fresh basil 2 tsp fresh lemon juice 1/4 tsp Garlic Powder 2… Continue reading Salmon Lettuce Wraps

Classic Spaghetti and Turkey Meatballs

  Classic Spaghetti and Turkey Meatballs NUTRITIONALS PER SERVING: 600 Calories; 16g Fat; 63g Carbs; 9g Fiber; 10g Sugar; 59g Protein 1 batch Classic Tomato Sauce 12 ounces extra-lean ground turkey 3 tbsp Italian-seasoned breadcrumbs 2 tbsp grated Parmesan cheese 1 large egg 1/2 tsp dried oregano 1/2 tsp garlic powder 1/2 tsp black pepper… Continue reading Classic Spaghetti and Turkey Meatballs

Vegetarian Chili

  Vegetarian Chili NUTRITIONALS PER SERVING: 452 Calories; 2g Fat; 98g Carbs; 17g Fiber; 13g Sugar; 14g Protein 1 (15.5-ounce) can red kidney beans, drained and rinsed 1 (14.5-ounce) can fire-roasted diced tomatoes 1 (8-ounce) can tomato sauce 1 cup low-sodium vegetable broth 1 cup chopped carrots 1 cup frozen chopped peppers and onions 1/2… Continue reading Vegetarian Chili